Automatic Sandwich Cracker Making Machine 1200KG/H

The automatic sandwich cracker making machine combines processes such as dough preparation, filling distribution and assembly to produce a finished product with consistent quality.

Working Principle of Sandwich Cracker Making Machine

Dough preparation and sheet forming unit:

This component's role is to blend the ingredients, creating a dough of the appropriate consistency. Subsequently, the dough is fed through rollers to produce a uniformly thin sheet. The thickness of this sheet can be modified to meet the specific thickness needs for the biscuits.

Biscuit cutting and baking components:

The machine uses cutting dies to cut the dough sheet into individual biscuit shapes. These biscuits can be in various shapes, and after cutting, the biscuits are sent to the oven for baking. The baking temperature and time are strictly controlled to achieve the desired crispness and color.

Filling and dispensing system:

The automatic sandwich cracker making machine is able to accurately dispense the filling onto one of the baked biscuits. The filling amount can be adjusted to meet specific product requirements.

Assembly and packaging unit:

After dispensing the filling, the machine carefully places another baked biscuit on top to form a sandwich. The assembled sandwich biscuits are then conveyed to the packaging unit. The packaging unit can package the biscuits into various forms.

Automatic Sandwich Cracker Making Machine Highlights

Efficient production: The automated feature allows for large-scale production. It can produce thousands of sandwich crackers per hour, depending on the model and its speed settings.

Stable quality: Since the machine controls all aspects of the production process, it can ensure consistent product quality. The crackers are of the same size, shape and thickness, and the amount of filling is evenly distributed.

Saving labor costs: Most processes in the sandwich cracker making machine are automated, This not only conserves labor expenses but also mitigates the likelihood of quality issues stemming from human mistakes.

High hygiene standards: The components in contact with food are crafted from food-grade materials, ensuring they are simple to clean and can be sterilized. Such design facilitates compliance with stringent food safety and hygiene standards.