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Belgium is a country that has its own style, old castle in acient, modern stylish steel lined forest, hauntingly beautiful natural scenery. So it's one of the most sweet snacks western people may like to eat. When after dinner or coffee, banquets time, this waffle bisciut dessert is an essential part, snacks sweets in a large proportion of food. There have some reasons why Belgian prefer to eating wafer biscuit, for all its raw materials are carefully selected to match, and is also based on an appropriate combination of nutrients. Trend saltine crackers always keeping with the times, every year four to five kinds of innovative new products to market, and some reflect not good sales of biscuits will be eliminated. Until now, Belgium has about twenty flavors of wafer biscuits in market, and in the market reflect the good. And the packaging is also very tricky, some small component for different masses at the time of purchase when you travelling to Belgium. Must people will not forget to bring along some Belgian waffles biscuits come back to share with family and friends. Belgian chocolate is like the same way. Wafer biscuits can be made in different platter, and can also be made with a different dessert. With wafer decorations, dessert looks more elegant, and high quality. So wafer biscuits gradually into the ranks of high-end dessert. More and more desserts cookers began using wafers to make various forms of dessert. Development of Belgium dessert, also created a development waffle industry, more and more businesses began to produce different types of wafer biscuit to meet market demand. The wafer production machines mostly from China, because in China the food machinery industry has been the development of good, not only the technical leader with many countries, but also in the after-service improvement better than other countries. Many manufacturers are free to choose the China to buy wafer production line.